Everyday Menu

A classic sandwich named after its three main ingredients: thick-cut bacon, lettuce, and tomato. Served on toasted bread with mayonnaise and honey mustard.

Roasted turkey breast with provolone, tomato, and green leaf lettuce. Served on toasted bread with mayonnaise and honey mustard.

Salami, Pepperoni, Ham, Prosciutto, Mozzarella, Leaf Lettuce, Tomato, Bell Pepper, Red Onion, Italian Dressing, and Pesto on toasted French roll.

A creamy and crunchy homemade chicken salad. Served on a toasted croissant.

Black Forest Ham, Mild Cheddar, Mayo, and Honey Mustard, on a toasted croissant.

A flavorful and hearty sandwich that combines grilled chicken strips, crispy bacon, Monterey Jack, and creamy ranch dressing on a toasted bolillo roll. Topped with lettuce, tomato, and onion.

A rich and hearty American classic made with white beans and ham hocks. Our soup is slow-simmered for 8 hours and bursting with flavor.

A thick and creamy potato soup simmered in a rich broth with onions, celery, and garlic. Garnished with bacon, cheddar cheese, and chives.

A slow-cooked favorite made with seasoned beef, Italian sausage, onions, bell peppers, and kidney beans.

Chicken and Dumplings is the ultimate Midwestern comfort food. Tender and juicy shredded chicken and soft dumplings in a rich and creamy broth.

A savory dish made with homestyle biscuits topped with a thick and creamy sausage gravy.

A delicious pie consisting of a rich sugar cream filling and cinnamon-laced apples.

Also known as sugar cream pie, Hoosier Pie is the state pie of Indiana. It is an eggless custard pie with a rich, creamy vanilla filling and cinnamon-sugar topping.

A sweet and mild confection, dominated by notes of vanilla and marshmallow.

Buckeyes are the official state candy of Ohio. Named for their resemblance to the edible buckeye nut, they are a classic peanut butter and chocolate dessert found throughout the Midwest.

A moist and chewy dessert hailing from St. Louis. Gooey Butter cake consists of a delicious, buttery cake with a soft, gooey center.

A moist, sweet bread made from mashed overripe bananas and added spices.